What are the five different types of vegetables?
Vegetables are available in many varieties and can be classified into biological groups or 'families', including:
- Leafy green – lettuce, spinach and silverbeet.
- Cruciferous – cabbage, cauliflower, Brussels sprouts, and broccoli.
- Marrow – pumpkin, cucumber, and zucchini.
- Root – potato, sweet potato, and yam.
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Vegetables are available in many varieties and can be classified into biological groups or 'families', including:
- Leafy green – lettuce, spinach and silverbeet.
- Cruciferous – cabbage, cauliflower, Brussels sprouts, and broccoli.
- Marrow – pumpkin, cucumber, and zucchini.
- Root – potato, sweet potato, and yam.
Please, subscribe to our youtube channel and likes a news.
Please, check a link for the policy related issue...CLICK HERE...
Link:-https://youtu.be/SwvyNs0aKPY
https://thepolicytimes.com/kerala-nun-case-main-witness-against-accused-bishop-franko-found-dead/
Thank you!
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